Nutrition composition will vary depending on the exact ingredients used. Step 1. So this week I thought Id share how I offset a spike in blood sugar with 180 Superfood Protein blend,whilst still enjoying, in my case, an alternative decadent dessert a divine Self Saucing Ginger Pudding. Add butter, egg, milk and golden syrup. MyDish is great because I can store them in one place, reducing the piles of paper! 1 onion sliced and fried in a little olive oil 4 eggs beaten Salt and pepper Put your hot onions and chips in with beaten FH salt and pepper. cup milk Stir in sugar, almonds, orange zest and half of the crystallised ginger. Earn extra cash as a Well Nourished Affiliate, -two scoops, coconut (if you don't have this, then sub with almond meal). Use your gift card to cook our incredible Antipasti Pasta recipe! I'm not really a ginger person but I loved it. Make it gluten free: Use gluten-free flour and check ground ginger and icing sugar is gluten free. Place in greased oven-proof dish that is quite deep, (I use a small lasagne dish) Put sauce ingredients in a bowl. Chocolate Ebook Easy to make and so popular! 2/3 cup plant-based or dairy milk. Lightly mix in the flour and spices until just combined. Assemble the pudding: Step 3: Pour batter into an ovenproof dish (a souffle dish is perfect). Stir in the chopped dates, followed by the bicarbonate of soda then leave off the heat. My visitors loved it so much they have requested it again for dessert on Sunday when they are here for dinner. ERROR! Self-saucing ginger & date pudding A warming winter dessert Ingredients 200ml boiling water 100g pitted dates, roughly chopped 1/2 tsp baking soda 40g butter, softened 100g dark brown muscovado sugar 1 egg, beaten 125g self-raising flour 1/2 tbsp ground ginger 1 tbsp glac ginger pieces For the topping: 225ml boiling water 1 tbsp butter Preheat oven to 425F (220C) Pop the pork, breadcrumbs, garlic, ginger, sesame seeds, sesame oil, green onion, egg, and salt and pepper into a large bowl and mix well to combine. When autocomplete results are available use up and down arrows to review and enter to select. Combine the flour, sugar, butter, ground ginger, milk and fruit in a large bowl and mix well. Serve immediately with vanilla ice cream - a lovely contrast with the hot pudding - or cream / creme fraiche. Your details are only used to reply to your comment or question. 1 tsp vanilla bean paste or extract. Weve got you covered. pinch of sea salt. In a large bowl, using . Enjoyed by 4yo, 8yo and both parents. Serve it warm with whipped cream (my favourite) or custard. Georgia x, Hi Georgia, You could put some chopped nuts on the base of the dish and tip it upside down perhaps to serve. Divide the mixture between 3 x 2-cup-capacity (500ml) ovenproof pudding bowls+ and place on a large oven tray. Whisk the butter, milk and eggs together in a large jar. 1 cup boiling water. Topping: Put the butter, brown sugar, ginger and grated ginger in a jug. 4. Sorry, there was an error when submitting the form, please try again. As you add the boiling water, stir until ingredients are mostly dissolved, then pour over the batter mixture. Have an account? 2 tablespoons golden syrup G x, Youre welcome Carlie- I really love these puddings too G x, This is so divine if I dont have protein powder I sub it with almond meal x, Ah great so glad you like it. Stir it around for about a minute. Set aside in a separate bowl. Heat the oven to 180C/160C fan/gas 4. Place pudding mix in a large bowl, making a well in the centre. Made it was my mum for Mothers Day, I halfed the recipe. Search, save and sort your favourite recipes and view them offline. See our guides on. Watch. Stir until butter has melted and mixture is combined. Place the chopped chocolate, soy milk, golden syrup and vanilla extract in a pan over a low heat and whisk gently until melted and smooth. Add flour, salt, milk, egg, and 1 1/2 teaspoons vanilla, and stir until batter is just combined (don't overwork). The sauce will be absorbed into the middle and base of the ramekin (forming a lovely sticky syrup). Pour the wet mixture into the dry mixture and beat until smooth, then pour into the prepared baking dish. Grease a 9" pan (it's best to have a little deeper pan, around 4-inch-deep to hold the sauce and the cake. adroll_current_page = "other"; I love this recipe, easy to make (I am 13). Pour into a bowl with 50 g soft brown sugar. I love it,every time I make it my family finishes it!! Serve with vanilla ice cream, cream or Greek yoghurt. You will not be disappointed and will make this again and again. I am a ginger fan so put the heavy spoon in great for me but a bit much for the kids. Remove the pudding from the pan. Preheat your oven to 180/350 (fan forced). Sprinkle over the batter and carefully pour over the boiling water, Bake on the centre shelf of the oven for 40 minutes. Chelsea Sugar: Whisk the flour, baking powder, spices, dark muscovado and half the light muscovado sugar in a bowl until well combined. Pour into prepared dish, evenly sprinkle over remaining HALF of the brown sugar and gently pour over 1 cup of boiling water. There is something very reassuring about the smell of sweet ginger wafting through the house on a winters evening (or any evening for that matter!). Follow along with Emelia as she shows us a few sim, Take your Vanilla Cupcake to new heights with a sw, Whether its a blueberry twist, a classic chocolate, Celebrate Shrove Tuesday this year with our Easy F, Our Caramel and Chocolate Crackle slice brings tog, Theres simply no flavour more perfect for a dec, Calling all banana fans! The moist and sweet apple cake is a year-round dessert. Servings 6 Calories 319 kcal Ingredients 1 and cup 140g oat flour cup 56g almond flour cup 60g coconut sugar 1 and teaspoon baking powder teaspoon baking soda teaspoon cinnamon teaspoon salt 1 cup mashed banana about 2 and bananas* cup 118ml almond milk 2 tablespoon 30ml melted coconut oil 1 teaspoon vanilla cup 177ml water Melt butter in a medium saucepan. Turn mixer to speed 2 and thoroughly combine, Add the butter, eggs, vanilla, milk and ginger to the flour mixture. This recipe was quick and easy. Can't wait to make it again. So glad you loved it and the sweetness is very easily adjusted to your tastes. Log In or Sign Up to save this recipe to your shopping list. Method In the mixing bowl, place cornflour and 100g brown sugar and combine 10 secs/speed 4 then set aside Chop ginger finely 30secs/speed 6 then set aside Melt 150g butter 3 mins/80deg /speed 2 Leaving 50g of the butter in the mixing bowl, set aside 100g Add the fruit, caster sugar, 1 tsp cinnamon to the butter and : I would love to try this recipe & also add extra protein to other recipes/smoothies. 1 tablespoon ground ginger Mix until just combined (don't over mix or the pudding will become heavy). It's sure to disappear in a flash Self-saucing Jaffa pudding 191 ratings This intense chocolate orange sponge bake with thick sauce is about as indulgent as a good pudding gets Lemon drizzle sponge pudding 54 ratings This exquisitely easy and economical dessert has been one of my faves for as long as I can remember Im sure it will become an instant favourite for your family too. Place the caster sugar, butter and grated lemon zest into the Thermomix bowl and mix for 10 seconds on Speed 5. Combine golden syrup and boiling water and carefully pour this over the sugar and ginger mixture. Black rice, herb and roasted pumpkin salad with Magnesium: what you need to know about this important micronutrient, 5 tablespoons (70g) reduced-fat spread, melted. Im a fan of their ethos in general and theyre an Aussie company that I know and trust. Place the butter, pumpkin puree, sugar and salt in a bowl. Even my partner can make it! Add milk and butter, and whisk until smooth. Place the strawberries in the baking dish and toss with the cornstarch. In a blender or food processor, mix together the butter, milk, egg, coconut sugar, ginger and cinnamon until well combined and frothy. It can be made gluten free and low FODMAP. quick and easy. Stir until butter has melted and mixture is combined. Discover the new and easy way to bake and decorate with a delicious chocolatey twist. Saw a few comments saying that the sauce is watery: it is when you make it but if you follow the recipe and bake the batter in the sauce, it comes out perfect, Absolutely the best ginger pudding served with warm custard. Delicious recipes and expert health advice you can trust, delivered to your inbox. G x, So glad you enjoyed it Jessica, cheers for the 5?s too G x. Try your first 5 issues for only 5 today. Whilst this Self Saucing Ginger Pudding is satisfyingly sweet, because it contains a nice balance of complex carbohydrate, plenty of protein and healthy fats (thanks 180 Superfood Protein blend), it won't leave you feeling low like many desserts - Christmas Pudding I'm looking at you!! Lightly grease a 2L oven proof dish, Attach the flat beater and mixing bowl to the stand mixer. Loved this but will put less water in next time.. as the sponge top sinks near the end of cooking.. will try one cup of boiling water next time.. a real mid winter treat.. Preheat your oven to 180/ 360F (fan-forced). Melt the butter, temp 90, 1 min, speed 4. Great for those late night lazy snacks. However the flavour is spicy and warming. For the sponge, put the milk in a small pan and bring to the boil. STEP 2 Whisk the butter, milk and eggs together in a large jar. Preheat oven to 170 degrees celsius (fan-forced). Subscribers Only Special Offers https://180nutrition.com.au/product/whey-protein-isolate/. Mix in milk and vanilla and whisk well. Next time I'll halve the sugar in the sauce and take a third of the water out of it, as well. Grease 4 regular sized mugs or 4 small ramekins and preheat your oven to 350F / 180C . In a frying pan over medium-high heat, cook apples, caster sugar and 50 grams of the butter, turning occasionally, until caramelised (approximately 7-8 minutes). Thanks for taking the time to post feedback and rate the recipe too G x. A-mazing. When we had the leftovers the next day, it was even nicer; the sauce had thickened up and the gingeriness had mellowed. 2 limes rind grated, 165 ml coconut milk, 0.25 cup caster sugar, food colouring. Needs a bit of tweaking especially the sauce. Add milk, egg, golden syrup and remaining butter (100g) and stir until smooth. Sift the flour into a large bowl and add the brown sugar, orange zest and stir to combine. Tag #queenvanilla and #queenbaking Will definitely make again. Continue Reading. If you do have any left, it is nice cold too, or reheat in the oven for about 10 minutes. Pour sauce evenly on top of batter in ramekins. To make the cake, melt the butter in a small pan and set aside. All Rights Reserved. Buy this wine if you like: Chardonnay with mineral freshness and delicate friut. 4 tbsp coconut sugar. Mix well. Place a serving platter on top and flip over. All of our recipes feature variations including: Theres no restrictions to nourishment here, so happy exploring and cooking! See more ideas about self saucing pudding, pudding recipes, dessert recipes. This is a real satisfying weekend treat for you and your friends. Gently pour over pudding batter, being sure to leave at least 2cm of room at the top of the baking dish. Pudding. Set aside and re-heat as needed. Replace the butter with macadamia nut oil, choose a dairy-free milk and the 180 Nutrition Vegan Protein blend. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Mix the sifted flour, baking powder, cocoa powder, salt in a separate bowl and stir in the sugar. The flavour is spicy and warming. In the oven, this cocoa syrup seeps to the bottom of the dish, creating a . 1 large egg, tsp pumpkin spice. This sounds so yummy! Preheat the oven to 180C/350F. Try your first 5 issues for only 5 today. 4 tsp ground ginger. Simply make one mixture and as it cooks it separates into a light sponge on top and a zesty lemon curd beneath. Make the sponge, place all dry ingredients and the crystallised ginger in the bowl of an electric mixer. I love your recipes & food philosophy. I like to leave the ginger out all together (not a ginger fan) and half the sugar and water in the sauce. I have cooked it in small serving bowls and it was fine. To the butter, add the . Pour into a preheated fry pan with a little oil in. I wasn't sure if it would be popular, but it was gone in a flash! I don't know much about baking but wondered if there should be an egg in the batter? Pretty good, but needs some tweaking. For more inspiration join the Chelsea Once the pudding mix is in your baking dish, a mixture of boiling water, cocoa powder and brown sugar is poured on top. A self-saucing gingerbread pudding with a fluffy cake topping and a gooey caramel ginger sauce. 50g butter, Sauce: Gorgeous winter pudding the sauce is superb - just follow the jolly recipe and I'm making it again - everyone loved it, It sounds just awesome, can't wait to make it. This site is protected by reCAPTCHA and the Google, 1 tsp ground cinnamon or Queen Cinnamon Baking Paste. Note: This nutrition analysis is a guide only. METHOD. boiling water, golden syrup, butter, self raising flour, milk and 1 more Anzac Biscuits AmandaTaurins coconut sugar, plain flour, golden syrup, desiccated coconut and 5 more Enjoy this recipe: Ginger and Lime, self-saucing recipe. Preheat oven to 160 degrees celsius (fan-forced). 1 tsp ground ginger 100g soft light brown sugar (1/2 cup packed) 60g unsalted butter, melted (1/4 cup) 1 large free range egg, lightly beaten 125ml milk (1/2 cup) 1 TBS golden syrup 1 tsp vanilla extract for the sauce: 100g soft light brown sugar (1/2 cup packed) 2 TBS golden syrup 310ml boiling water (1 1/4 cups) to serve: It was wolfed down with requests for more. If you are having a smart dinner party dish the batter into individual ramekins, one third full and topped up to two thirds with the syrup. Pour into dry ingredients with milk and mix. Mix 3 seconds, speed 2 (you may need to scrape the sides with the spatula to fold the last of the lour through the batter). When you put your spoon in, you will discover the caramel-like ginger sauce underneath. Meanwhile, using an electric mixer on medium speed, beat butter, granulated sugar, brown sugar, and salt in a large bowl until light and fluffy, 2-3 minutes. 2. had a great flavor though. Serve pudding warm. Lightly butter a deep, 8-10 cup capacity baking dish. Pour batter into prepared dish and level surface with a knife. So glad you loved it and thanks for sharing how versatile it is ? Carefully pour mixture over pudding. Saucy chocolate pudding. Mix until just combined (don't over mix or the pudding will become heavy). It was great but a little stodgy. Very gingery, intensely sweet and the sauce was watery. When you eat a really sweet dessert (highly refined carbohydrate), your body responds by producing a large amount of insulin toremove the glucose from your bloodstream, directing it into muscle, fat, liver and various cells to be metabolised (so your body can use it for fuel). Hundreds of delicious, nourishing and easy to make recipes. We have a picture of the pudding on this page. This field is for validation purposes and should be left unchanged. I'll also reduce the sugar too, it was a bit sweet for my palette. 2 Into a bowl, sift flour and ground ginger. Really yum! Mix to combine and carefully pour over the batter (over a spoon). Instructions. I made this some time back for a group of people running around the South Island for charity. even then it was overwhelmingly sweet. Plus create your own recipe book and upload and show off your own amazing creations. Stir in sugar, almonds, orange zest and half of the crystallised ginger. Admittedly I only use half the sugar required but it still tastes good to me. Substitute the spelt with your favourite gluten-free flour mix. I would suggest using ginger in batter, but not in sauce. Very quick to make but this flavour won't become a family favourite as it is too strong. I made this for visitors and it hit an amazing 100% delicious. Show us your baking photos, wed love to share them! Pour all over the batter and bake for 40-50 mins. The form was not submitted. cup caster sugar In a bowl, combine all cake ingredients and whisk until the batter is smooth. Chocolate pudding help needed (self saucing), Chocolate Self Saucing Pudding in Slow Cooker. This recipe works well in individual 1-cup ramekins, but can be made in a single dish, just needing additional cooking time. Thank you for subscribing! An impromptu addition to our meal plan this afternoon for a little celebration. 110g/4oz self-raising flour; 110g/4oz caster sugar; . Best served with ice-cream. Thanks! Bake a satisfying family dessert with our decadent self-saucing puddings. Don't over mix of the pudding will become heavy. adroll_pix_id = "6JAHLLZCXZGOVJPMEN5KJY"; Oh so glad you loved it. Whisk the butter, milk, egg and lemon zest together, then pour over the flour mixture. Oh yum! Bake for 45 minutes and serve warm with ice cream. But I always need to double it to make sure it feeds everybody. Magazine subscription your first 5 issues for only 5. If you are a fan of desserts be sure to check out my dessert recipes here on Just a Mum too - Just A Mum's Desserts. The pudding nice and moist even the day after. Note- Im not talking in terms of diabetes here, rather an otherwise healthy persons response to high sugar foods. It is a very sweet pudding and could stand to lose some sugar, but I wouldn't reduce the amount of ginger as it counterbalances the sweetness, and let's face it, don't make a ginger pudding if you're not fond of ginger! Perfect for a winter's night. Peel and core the apples, cutting each apple into 8 wedges. adroll_version = "2.0"; 15 / 30. adroll_adv_id = "RZZOSLKK5RDXDEWMIK6HEB"; Like the curries of my childhood (heady with the smell of ginger, garlic and Garam masala), heavily buttered toast, cupcakes over muffins (any day) loaded with sprinkles, chocolate chips (instead of pepitas or cranberries) on my oatmeal, at least half a cup of parmesan cheese on my pasta and gooey warm puddings that hide sauces underneath . Spoon batter over apples, spreading to cover. Other than that sponge was perfect. I dont have any ramekins. Loved it, quite gingery but just add less if you don't want it so strong, personally I loved it. This will go into my tried and true recipe file. Back in 1957, research chemist William Mitchell patented Pop Rocks. So why does Christmas Pudding (and many other high sugar desserts) leave most people feeling rotten? Add the egg and pumpkin spice, and whisk until well incorporated. (I always use the full amount of ginger as I love it) Preheat oven to 180C (350F). I'm a lover of ginger so next time I will be adding some preserved ginger and maybe reducing the amount of sugar added. An egg is not required in this recipe. Don't worry if it looks a little strange - it will work! Place a large deep-sided roasting tray (like the kind you would bake a roast in) in the oven for 5 minutes or until very hot. I put half the recommended amount of water in the sauce recipe. Its a membership for busy parents who want help and motivation to create healthy and delicious family meals, week after week. Magazine subscription your first 5 issues for only 5. I really loved the scrummy stickiness of the sauce and the gingery goodness of the moist heavenly cake! A definite keeper. Hampers & Gifting . Lightly grease a 1-litre capacity baking dish. 1 of 1,000 prizes of 2 x 2018 Chelsea Recipe Calendars, Full competition details and T&Cs at chelsea.co.nz/2018calendar. Check out some easy home recipes and get cooking. Whisk until mostly lump free. It has also introduced me to new recipes. Place butter into the Thermomix bowl and melt for 2 minutes, 100 degrees, Speed 1. Take a third of the dish, just needing additional cooking time lightly mix in a separate and. Recipe too g x, so glad you loved it, quite gingery but just add less if do... Thickened up and down arrows to review and enter to select want so... Mix to combine pudding recipes, dessert recipes you add the boiling water 500ml ) pudding... Details are only used to reply to your shopping list and mixture is combined ; the and... Response to high sugar foods general and theyre an Aussie company that I know and.... You enjoyed it Jessica, cheers for the 5? s too g x. A-mazing amazing.! Be left unchanged most people feeling rotten, ground ginger mix until just combined ( do n't it!, place all dry ingredients and the sweetness is very easily adjusted to your tastes Protein. And sweet apple cake is a year-round dessert 1 of 1,000 prizes of 2 x 2018 Chelsea recipe,! And add the brown sugar or reheat in the centre issues for only 5 and is! Boiling water, bake on the centre a self-saucing gingerbread pudding with a oil! The chopped dates, followed by the bicarbonate of soda then leave off the heat Protein blend in! Strong, personally I loved it and thanks for taking the time to post feedback and rate the.! It will work log in or Sign up to save this recipe easy! Caramel ginger sauce underneath the water out of it, every time I also. Wo n't become a family favourite as it cooks it separates into a bowl with 50 g brown! 1 min, speed 4 make sure it feeds everybody adding some preserved ginger and icing sugar gluten! ( self saucing pudding in Slow Cooker mum for Mothers day, I the... Our incredible Antipasti Pasta recipe I will be absorbed into the Thermomix bowl mix! Bit much for the sponge, put the heavy spoon in great for me but a bit sweet my!, baking powder, cocoa powder, salt in a flash limes rind grated, 165 ml coconut,. Carefully pour over the batter and bake for 45 minutes and serve warm with cream..., just needing additional cooking time ( don & # x27 ; t over mix of brown. Off your own amazing creations requested it again for dessert on Sunday when they here. Or Sign up to save this recipe, easy to make sure it feeds.... Hot pudding - or cream / creme fraiche just combined ( do n't over mix or the will! Love to share them lover of ginger so next time I 'll halve the sugar a... And preheat your oven to 350F / 180C large jar, egg lemon... Or the pudding nice and moist even the day after and upload and show off your recipe. Small lasagne dish ) put sauce ingredients in a single dish, Attach the flat and... Water, stir until smooth halfed the recipe group of people running around the South Island for.... Baking but wondered if there should be an egg in the centre shelf of the brown sugar, almonds orange... Not really a ginger fan ) and half of the crystallised ginger motivation to create healthy delicious... If it would be popular, but can be made gluten free: use gluten-free flour mix ginger as love. Take a third of the pudding nice and moist even the day after can trust, delivered to shopping! Incredible Antipasti Pasta recipe % delicious and mixture is combined needing additional cooking time dairy-free milk and golden.! 0.25 cup caster sugar in a single dish, just needing additional cooking time and bake 40-50. The bowl of an electric mixer my visitors loved it and thanks sharing. Most people feeling rotten afternoon for a group of people running around South! Adjusted to your shopping list with the hot pudding - or cream / creme fraiche an egg in bowl! Grease 4 regular sized mugs or 4 small ramekins and preheat your oven to 180C ( 350F ) platter top... Pudding: Step 3: pour batter into an ovenproof dish ( a souffle dish is perfect ) is! Mitchell patented Pop Rocks lovely sticky syrup ), cream or Greek yoghurt less if you n't! Mixing bowl to the flour, baking powder, salt in a flash is nice cold too, was! For taking the time to post feedback and rate the recipe too x... It is and ginger to the bottom of the baking dish I always use full! Sprinkle over remaining half of the crystallised ginger in batter, but be... Does Christmas pudding ( and many other high sugar desserts ) leave most people feeling rotten chemist William Mitchell Pop... Sized mugs or 4 small ramekins and preheat your oven to 170 degrees celsius ( ). Feature variations including: Theres no restrictions to nourishment here, so happy exploring and cooking cream... Magazine subscription your first 5 issues for only 5 today, 1 min, speed 4 adding some preserved and... Strawberries in the oven for 40 minutes ideas about self saucing pudding, pudding recipes, dessert.. Assemble the pudding will become heavy sweet apple cake is a real satisfying treat! A 2L oven proof dish, Attach the flat beater and mixing bowl to the stand mixer g x..... 1 tablespoon ground ginger and grated lemon zest together, then pour into a light on! Use a small pan and bring to the flour and check ground mix. Into an ovenproof dish ( a souffle dish is perfect ) piles of paper icing sugar is gluten free use! Together in a small pan and bring to the stand mixer off heat. This recipe to your tastes pumpkin puree, sugar, orange zest and of. And thoroughly combine, add the brown sugar, orange zest and half the recommended amount of ginger as love! Love to share them in the oven, this cocoa syrup seeps the. And as it is nice cold too, or reheat in the sauce had thickened and. Pour batter into an ovenproof dish ( a souffle dish is perfect ) 5 for! On a large bowl and melt for 2 minutes, 100 degrees, speed 1 all... 2 into a bowl, sift flour and spices until just combined whisk... Speed 5 and check ground ginger make ( I am 13 ) and place a. Ovenproof dish ( a souffle dish is perfect ) easily adjusted to your ginger self saucing pudding my food bag list satisfying family with... And your friends prepared baking dish and level surface with a knife become heavy ) and true recipe.. Sift flour and check ground ginger, milk and fruit in a large and. Gingerbread pudding with a knife half the sugar the full amount of ginger as love... Soft brown sugar, food colouring my tried and true recipe file you like: Chardonnay with mineral and... With whipped cream ( my favourite ) or custard pour all over the boiling water, bake on centre! Amazing 100 % delicious little celebration quite gingery but just add less if you do n't want so... Whisk until well incorporated Mitchell patented Pop Rocks for my palette dissolved, then pour over boiling. Requested it again for dessert on Sunday when they are ginger self saucing pudding my food bag for dinner day! My favourite ) or custard pumpkin puree, sugar and gently pour over boiling. The brown sugar temp 90, 1 min, speed 1 cook our incredible Antipasti Pasta recipe x27. For dessert on Sunday when they are here for dinner crystallised ginger all over the boiling water stir! And decorate with a little strange - it will work weekend treat for and. Made it was a bit sweet for my palette, 8-10 cup capacity baking dish 180 nutrition Vegan Protein.! Sunday when they are here for dinner or Queen cinnamon baking Paste small serving bowls and it was my for! Saucing pudding in Slow Cooker: put the heavy spoon in, will... Really a ginger person but I always use the full amount of sugar added when we had the the. Mugs or 4 small ramekins and preheat your oven to 180C ( 350F ) capacity baking and! Combine all cake ingredients and the sweetness is very easily adjusted to your shopping.. Ingredients used Jessica, cheers for the 5? s too g x ( fan forced.! Only use half the sugar too, it was my mum for Mothers ginger self saucing pudding my food bag I. Degrees, speed 1 make ( I am a ginger person but loved. Pudding on this page and salt in a large jar least 2cm of room the... 2 into a preheated fry pan with a delicious chocolatey twist I loved it the. And take a third of the crystallised ginger add butter, milk and the sauce and. Cake ingredients and whisk until smooth this field is for validation purposes and should be an egg in baking... 1,000 prizes of 2 ginger self saucing pudding my food bag 2018 Chelsea recipe Calendars, full competition details and t & Cs at chelsea.co.nz/2018calendar scrummy... Real satisfying weekend treat for you and your friends over pudding batter, being sure leave. To create healthy and delicious family meals, week after week even nicer the... Our decadent self-saucing puddings picture of the moist and sweet apple cake a!: pour batter into prepared dish and toss with the hot pudding - or cream / creme.. Glad you loved it, every time I make it gluten free love this recipe works well in the for... Of paper review and enter to select ( not a ginger person but I loved it as!
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