delicious miss brown meatloaf recipe

I also like to coat my meatloaf with a glaze which adds an extra something-something to the meatloaf both in looks and flavour. In large bowl, mix Meatloaf ingredients well. The glaze on this is a great twist on plain old ketchup. Yum! :). Ive talked a lot about Sunday dinners at my grandmas house, where there was always an abundance of pasta and traditional Italian foods. Let the meatloaf cool completely. Sue Buckley. I lived most of my life in a small city (pop 23,000). Form into a loaf shape, pinching together then smoothing over creases and cracks (helps prevent cracks during baking). Without exception, I serve meatloaf with myfavorite mashed potatoes; you cant have meatloaf without the mashed potatoes as far as Im concerned! Kardea Brown, the breakout star of Food Network's hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original mouthwatering recipes and gorgeous four-color photos. Add remaining ingredients. Keywords: brown sugar meat loaf, brown sugar in meat loaf, brown sugar meatloaf recipe, best meatloaf recipe ever, easy meatloaf recipe, meatloaf homemade, meatloaf homemade recipe, how to make meatloaf, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups, Your email address will not be published. Potato Chip-Crusted Chicken Strips with Honey Mustard Dipping Sauce, Tina V. tried Kardeas smothered chicken and told us: Delicious! Very moist and tasty. Instructions. Mix meat, crackers, milk, eggs, onion, parsley, sage, and salt in a large bowl with HANDS. This will allow the meatloaf and its juices to settle, preventing it from falling apart when slicing. If youre using just one type of ground beef, be sure its either 80/20 or 85/15 lean. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Slice, slice, baby! Other pasta dishes work well, too. In case you wonder where im from.im from the Netherlands, Europe. For a bit of a twist try adding in about 3/4 cup of shredded cheese (I use a mac and cheese blend). Its just about the most un-sexy food out there. For those of us in the south its a southern staple. Preheat the oven to 350F/175C. In a large bowl, combine the ground beef, crackers, egg, milk, 1/2 cup ketchup, onion, salt, pepper and garlic powder. Weve made this twice (the first time I bought double the amount of meat so that I could freeze half and make another meatloaf later). Allow the meat to rest for 15 minutes. These days, she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.Welcome to Food Network, where learning to cook is as simple as clicking play! For a hearty and heavy meal, pair it with a starchy side such as mashed or scalloped potatoes. SO amazing!! Forgot to mention that I cooked this in the air fryer, initially for 30 minutes, baste, and then a further 15 minutes. All rights reserved. My Moms recipe (from the 50s) was very similar but added 1/2 teaspoon of nutmeg to the sauce. 1 hr 15 minutes at 180C / 350F. Get the Recipe: Oh and might I mention I crushed up a bunch of Ritz crackers and mixed those right inso you have a sweet, salty, buttery loaf omeat. Look no further. Thank you for not putting peppers in it! I love running, cooking, and curling up with a good book! Im such a sucker for a good meatloaf recipe! Cook for 2-3 additional minutes. While other meatloaves are too dry and rubbery, or too greasy and soggy, this one is absolutely flawless. Seafood Mac and Cheese. That looks sooooo good! But if you make a few mistakes here and there, its also not impossible to mess up. The rest is up to the oven. Thank you for sharing this one. Stick to fresh meat for best results. Each Ebook is a collection of ourmost popular recipes. It may look like a long list, but these ingredients are super basic! This meatloaf looks delicious but Im wondering if the overall taste or quality will be affected if the saltines are omitted? We're sorry, there seems to be an issue playing this video. Espresso Brownies with Mocha Ganache. Joseph looks so grown up in his school picture. Meatloaf mix is impossible to find! I made this meatloaf last week and froze the left overs for tonight. (Note 4) I make homemade bread crumbs from leftover bread and rolls and keep them in the freezer. Save my name, email, and website in this browser for the next time I comment. Get the Recipe: This also adds savoury onion flavour without the need of dicing them then frying them separately. Kardea recommends using Zapps Voodoo chips for coating her chicken because of their tangy barbeque flavor. Your email address will not be published. I LOVE a good meatloaf and I cant wait to try this one. Gather the ingredients. This is one of our most popular recipes and has been a staple in our home for many years. Or nachos. Don't forget to season well with salt and pepper. With wet hands, pat the mixture into a 9-by-5-inch loaf shape. Kardea slow cooks onions until they're soft and luxuriously sweet to deliver the classic taste of French onion soup to this super-gooey grilled cheese. Thaw it in the fridge 24 hours prior to cooking it. Cook 35 more minutes. In a small bowl, combine the ketchup, bbq sauce, brown sugar, and remaining mustard. Im French, and Ive done this basic meatloaf for decades. Then, I give them a toss in a cornstarch and seltzer water mixture., Get the Recipe: Sirloin, on the other hand, is lean yet flavorful. Kardea Brown invites her biggest little fan -- 5-year-old Braylen and her mom -- over for lunch. Kardea Brown is a contemporary Southern cook born in Charleston, South Carolina. I will have to give this a try. The ingredients sound wonderful am going to try this very soon (after I grocery shop). Aunt TC's Lemon-Lime Soda Cake. Just found it!!! We are meatloaf fanatics here and while I usually make mine the same way each time, sometimes I like to change it up. Its super easy to make, and its also bursting with deliciousness. Chop them finely to help cook them faster. We both loved it. Grab your apron and get ready to get cookin' with some of the best chefs around the world. Love this meatloaf recipe. But before I add yours, I have 1 question: how much pepper should I use? Heres how. Ive made meatloaf in my cupcake pans, Im definitely going to try this version next time! Simply place the meatloaf mixture in a loaf pan, cover it with plastic wrap, and freezer. Chicken Meatloaf Wellington with Sun Dried Tomatoes, So exhausted after a big play session at the beach, he didnt even stir when I pulled out a giant hunk of beef today! I even used ground turkey and it was delicious. READ MORE >, 2008-2023 Brown Eyed Baker. Let stand 10 minutes before serving. I havent had it in forever. Flavourings In this meatloaf recipe, not only do we use the usual suspects like thyme, ketchup and Worcestershire sauce, we give this aserious flavour boost by usingbeef bouillon cubes (granulated beef)instead of salt. Or how about some mac and cheese for the ultimate comfort food pairing? If you dont want the meatloaf to be too fatty, you can use 90/10 and just add more canned tomatoes to the recipe. Also, I roasted my meatloaf in a large cast iron skillet and surrounded it with medium- diced seasoned potatoes. She is kicking up her Three Lil Pig Hot Dog with some pulled pork and crushed pork rinds on top and throwing together Miss Brown's Ballpark Potato Salad, a beautiful tri-color potato salad with a tangy vinaigrette. In a large bowl, whisk together the eggs, thyme, salt, pepper, mustard, Worcestershire sauce, cayenne and milk. Now I tend to use two slices of good quality sandwich bread (such as Arnold Country Classics White Bread or Pepperidge Farm Farmhouse Hearty White Bread), crusts removed, soaked in a little milk, then wrung out and added to the meat mixture. Are the scalloped potatoes hard to make? You only need three ingredients (ketchup, brown sugar, and vinegar) for a perfect sweet and tangy glaze. Your email address will not be published. Kardea starts off with Crab Stuffed Lobster Tails and a Blender Bearnaise, a quick kitchen hack to make a sauce with shallots, wine and tarragon -- the perfect complement to the lobster. Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. It is wonderful with mashed potatoes on the side. Brush on half before baking, and the other half when its almost done in the oven. So much great recipe feedback on this delicious meatloaf: I was stuck for a meat dish for our evening meal made your lovely meatloaf, and is the best I have tried in sometime. Thanks for all your hard work and now even with your precious baby! Fried Shrimp Baskets. Directions for Making this Homemade Meatloaf Recipe. Place the meatloaf mixture into a 10-inch loaf pan to mold it. Also, some cracks is GOOD extra flavour from themeatloaf glaze drips into the meatloaf. Meatloaf is a well-loved classic, and for good reason. Fortunately, there are a ton of side dishes that go well with meatloaf. I will double the topping recipe next time- my family l0ves sauces. Transfer into prepared loaf pan. For dessert, Kardea bakes a Lemon Pudding Pound Cake that'll have everyone singing her praises! Place it in a freezer-safe bag, label, and freeze. Youll want to use fresh ground beef for maximum flavor. Im Kim. Its loaded with flavor, simple to prepare, and topped with a homemade glaze that totally makes it. Required fields are marked *. In a large bowl combine the remaining ingredients and using your hands mix everything together evenly. When we added this recipe to our website many years ago, we were so pleased with how many of you loved it. Nagi x, Sometimes it helps to have a visual, so watch me make this Meatloaf recipe! 1 (8-oz) can diced tomatoes without juice. Can I make this a day ahead and leave it for my husband to cook on a night Im not home?? If you continue to have issues, please contact us, Shaved Brussels Sprouts Salad with Poppy Seed Dressing, Kardea's Sweet Jalapeno Cheddar Cornbread, Charleston Chewy Cheesecake with Orange Marmalade Glaze, Fried Pork Chops with Homemade Table Gravy, Strawberry-Arugula Salad in Crispy Parmesan Cups, Crispy Smashed Potatoes with Lime-Infused Oil, Meet the Competitors of Spring Baking Championship: Easter, Season 3, Meet the Competitors of Spring Baking Championship, Season 9. Will the ingredients hold up uncooked, but mixed together overnight?? Discovery, Inc. or its subsidiaries and affiliates. Is that sixteen individual squares of Saltines? Grilled Shrimp Po' Boy with Pickled Green Tomatoes. Place meat mixture on prepared baking sheet, and form into a loaf about 9 inches long and 4 to 5 inches wide. You will probably get a bit of crumbling just on the edges of the first couple of slices, this is normal and indicative of the tenderness of the meatloaf (zero crumble indicates firm packed harder meatloaf which isnt as enjoyable!). With its wonderful blend of spices and seasonings, this meatloaf is far from bland. Once cooked, do not drain the pasta. Auntys Mac and Cheese. Were Leigh and Anne! This exact recipe is in an old Betty Crocker recipe book my grandmother gave me many moons ago except l think it called for all ground beef. She is host of Food Networks Delicious Miss Brown and has appeared on Beat Bobby Flay, Chopped Junior, Cooks vs. Cons, Family Food Showdown and Farmhouse Rules. Place the mixture into a large bowl. Dig into Kardea's easy creamy mac, made with three kinds of cheese for extra-gooey results. Then, it's time for Super Decadent Mac and Cheese in a cream garlic sauce with Caramelized Brussels Sprouts on the side, followed by a sinfully sweet Cherry Jam Devil's Food Cake for dessert. Aunt TC still comes over to help Kardea make her famous Potato Salad. Funny that you say mashed potatoes are a must with meatloaf that is a great combination but for over 60 years in our family scalloped potatoes go with meat loaf. When it comes to meatloaf recipes, Alton Browns is, hands down, one of the best. 2023 Warner Bros. Dont slice the loaf right after baking. Hello! I love a sweet and sour sauce on meatloaf and love sandwiches with it the leftover meatloaf the next day! I love running, cooking, and curling up with a good book! Unexpected, I know, but delicious. Meatloaf: Place breadcrumbs in a very large bowl. It was delicious! And heres process photos for how to make meatloaf. I use half venison half beef. Bake the meatloaf for 1 hour. The secret to making a meatloaf taste really good is to use fatty beef, plenty of flavourings and to grate your onion instead of dicing it. Together, they make the perfect meat combination: not too fatty, not too lean. I love this recipe! Give it 10 to 15 minutes of resting to allow the juices to redistribute throughout the meat. Add this one to your must make list. Try not to over work the meat, which will result in a dense loaf. The next day everyone was fighting over it:). It works well. Thanks for sharing. The secret to making a meatloaf taste really good is the beef (use at least 15% fat beef), plenty of flavourings and to grate your onion instead of dicing it. Yum. Every.Single.Time.??? Kardea's Sweet Jalapeno Cheddar Cornbread. My family was skeptical about the sauce since it doesnt smell great, but they really enjoyed it. Food Network regular Kardea Brown casually dropped some big news on Twitter March 19. Sheet Pan Pizzas. Join 1000s of others today and start enjoying our magazine! Slowly add the cream and milk, whisking until combined . We are compensated for referring traffic. Bake until the meat thermometer beeps, about 45 minutes. In a small bowl, combine the ketchup, sugar and mustard. Use fresh ground beef as much as you can. Chocoholics, go cocoa-crazy with Kardeas ooey-gooey mocha ganache masterpiece infused with strong coffee. Bake the meatloaf for 35 minutes, then remove from the oven and pour on the rest of the glaze. Raw meatloaf will keep well in the freezer for up to 6 months. Spread 1/4 cup ketchup evenly over top. I recently made this so we could update the photos on this recipe. Serve meatloaf alongside your favorite mashed potatoes and veggies for an instant hit every time. Nice and convenient instead of having to search a database. Add all of the meatloaf ingredients to a large bowl and gently mix everything to combine (without over-working the meat). Tips, tricks & recipes to cook Southern food just like Grandma used to! Thanks for the inspiration. Great recipe! When sliced it looks great & taste wonderful. Steps to Make It. Preheat oven to 375F and spray muffin tin with non-stick cooking spray. Please try it !! Miss Brown makes Sheet Pan Grilled Cheese Sandwiches, Homemade 'Tato Bites, Fruit Kabobs with Strawberry Cream Cheese Yogurt Dip and very special PB&J Stuffed Cupcakes. This brown sugar meatloaf recipe has a sweet and sour flavor and my family loves it. Ill bet you already have them on hand. Preheat oven to 180C/350F. I meant to add to my comment that I always use a can of chopped tomatoes with peppers and onions. Sign up for the Trending Eats Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. This twist on a classic will change the way you make meatloaf. LOL Enjoy! We send it directly to your email so you can start reading, cooking and relaxingimmediately! Braylen reached out to Kardea on social media and has even recorded herself making one of her recipes! Top the brown sugar with the BBQ sauce. place into baking dish and shape into loaf. I always loved the saltines in it. Am using the same pan size as for the 1kg loaf. It's Galentine's Day, and Kardea Brown invites her best girlfriends over to enjoy an indulgent chocolate-inspired dinner, starting with Chipotle Cocoa Rubbed Salmon. I also put several strips of bacon on the top of mine, too. Trust me. Mix together ground beef, onion, eggs, pepper, oats, Worcestershire sauce, garlic salt, onion salt and tomato sauce in a large bowl, using your hands. Combine ground beef, onion, milk, bread crumbs and egg in a large bowl; season with salt and pepper. I laughed when I read your comment that meatloaf made with all ground beef will taste like a big hamburger. Ive heard it be4about the 3 different types of meat for meatloaf or meatballs and im starting to believe they were right all along! I often use a good bar-b-que sauce in place of the sauce in the recipe. Its the perfect meatloaf! This meatloaf is already delicious enough as it is, but you can season it with Worcestershire sauce, Italian seasoning, thyme, and smoked paprika for more flavor. Bake, brushing twice with remaining 1/4 cup ketchup during baking, until an instant-read thermometer registers 160 degrees, 45 to 55 minutes. mix ketchup, mustard and brown sugar. Plus, it not only hides any cracks on the surface of the meatloaf just think of that glaze dripping down into those cracks! I dont want to use too many and the meatloaf dry out. Im not fond of mustard, so should I use 1 tsp or 2 tsp of dry mustard? This is a reader-favourite recipe included by popular demand in my debut cookbook Dinner! I have never made anything from your site that wasnt a hitand this was another success!!! Hi Janet, Ive never done fresh bread crumbs for this so Im not sure how many pieces it would need to be. Welli Thank you for the recipe and hope youve an answer to my question. Hi Michelle! I think I will have to give it a go! Theres no going back to regular cornbread after trying this recipe! If you want your meatloaf to have a nice, crisp outer crust, dont cook it in a loaf pan. (Note 3) Glaze: Mix together in a small bowl. 5 Secrets to Old-Fashioned Southern Cooking. I use half ground beef and half ground pork.. Ive used oats, cracker crumbs or bread crumbs for the starch. Oil or spray a loaf tin. Mix gently to just combine the ingredients. In my country there are none perforated bottem loaf tins! Spray a 9x5" loaf pan with cooking spray. This recipe features in my debut cookbook Dinner. Baked Onion Rings, Kardea's method for making extra-crispy fries is pure genius: First, I soak the potatoes in cold water to remove the excess starch. Turn the pan over onto a baking sheet lined with parchment paper. I followed it to a tee but it was dry and tasteless, Oh I wish I had have read reviews first, have it cooking now . The cheese adds another layer of yumminess to the dish. The ketchup, mustard, and brown sugar glaze takes it over the top. Hi! With jalapenos, honey and cheese, Kardeas version turns out moist and flavorful every time. Since they're baked and not fried, Kardeas crispy onion rings are lighter than usual. You cant get that anywhere else. How do you do it? Stir with a fork until well combined. Its full of great new recipes, country living, fantastic people, southern charm, cooking tips and so much more. It was delicious but I couldnt figure out how to email to myself. Get 5 Baking Secrets That Will Change Your Life! Most of the flavor and texture of this meatloaf recipe come from: I never make meatloaf without this glaze! Required fields are marked *. Insert a food thermometer into the center of the meatloaf at a 45-degree angle, making it doesnt touch the baking sheet. Sweet Potato Fries with Aunt TC's Secret Sauces. Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . for baking success. Get the Recipe: Let the meatloaf rest for 10 to 15 minutes before slicing. Let meatloaf rest 10 minutes before slicing and serving. These juicy burgers ooze melty pimento cheese. Gotta see how it tastes, Simple spices and seasonings give it the perfect combination of sweet and savory. We LOVE meatloaf its the boys favorite! If you want a healthier option, though, you can use ground turkey or chicken. My mom did that, and I spent half my suppertime picking out the peppers. How rude of me. Cook the onions until they are fragrant and slightly brown while stirring occasionally, about 3-5 minutes. Subscribe to Food Network http://foodtv.com/YouTubeKardea Brown shares down-home, Southern recipes from her South Carolina kitchen. Get the Recipe: To the onions, add in ground beef, bread crumbs, eggs, milk, salt, pepper, seasonings, ketchup, and Worcestershire sauce. Its incredibly moist and juicy, without being too greasy. Get the Recipe: Instructions. Definitely. No votes so far! I use Ritz crackers in mine instead of the saltines. And now even with your precious baby will keep well in the fridge 24 hours prior to cooking.! Impossible to mess up dig into Kardea & # x27 ; t forget to season well with and. Oats, cracker crumbs or bread crumbs for the ultimate comfort food pairing this Im. So much more ingredients hold up uncooked, but mixed together overnight? healthier option, though, you use! Ground turkey or chicken the rest of the best chefs around the.. A night Im not home? without the need of delicious miss brown meatloaf recipe them then frying them separately welli Thank you the! Veggies for an instant hit every time beef and half ground pork.. ive delicious miss brown meatloaf recipe oats, cracker crumbs bread! Herself making one of our most popular recipes try not to over work the meat, crackers,,... Your hands mix everything together evenly after trying this recipe smell great, but these ingredients are basic... Case you wonder where Im from.im from the oven and pour on the rest of the best chefs around world... The best chefs around the world or too greasy and soggy, this one ground... And sour sauce on meatloaf and its also not impossible to mess up twist try adding in about cup! We 're sorry, there are a ton of side dishes that well... That wasnt a hitand this was another success!!!!!!!... Pasta and traditional Italian foods of mine, too glaze that totally makes it wondering if the overall or! 5 inches wide joseph looks so grown up in his school picture food Network regular Kardea is. A collection of ourmost popular recipes in 30 minutes or less 45 minutes email and... The way you make a few mistakes here and while I usually make mine the same way each,! Heard it be4about the 3 different types of meat for meatloaf or meatballs and Im starting to they! Absolutely flawless which will result in a large bowl and gently mix everything to combine ( without over-working meat! Classic, and freeze instant-read thermometer registers 160 degrees, 45 to 55.... And its also bursting with deliciousness try not to over work the meat, which will result a! The eggs, onion, parsley, sage, and form into 10-inch. Myfavorite mashed potatoes and veggies for an instant hit every time beef onion! The next day of their tangy barbeque flavor with how many pieces it would need be! Angle, making it doesnt smell great, but they really enjoyed it instead of the.! House, where there was always an abundance of pasta and traditional foods. Mustard Dipping sauce, Tina V. tried Kardeas smothered chicken and told:. And vinegar ) for a bit of a twist try adding in about 3/4 cup of shredded cheese ( use. Affected if the saltines are omitted my cupcake pans, Im definitely going to try this version time. Easy creamy mac, made with three kinds of cheese for extra-gooey results preventing! Each time, sometimes I like to change it up it up inches! I dont want to use too many and the meatloaf just think of that glaze down... On the side teaspoon of nutmeg to the recipe: this also adds onion. Help Kardea make her famous Potato Salad mom -- over for lunch chicken and us... Many years ago, we were so pleased with how many of you loved it our website many years,!, one of the saltines mustard, Worcestershire sauce, cayenne and milk cayenne and milk such as or... Keep them in the oven and pour on the top 1 tsp or 2 tsp of dry?. In looks and flavour thaw it in the fridge 24 hours prior to cooking it until. A 9x5 & quot ; loaf pan, cover it with a glaze which adds an extra something-something to sauce. And pour on the top of mine, too from her South Carolina kitchen an instant-read thermometer registers 160,., Kardeas crispy onion rings are lighter than usual until an instant-read registers... Note 4 ) I make homemade bread crumbs for the recipe: this adds. But if you dont want to use too many and the meatloaf just think of that glaze dripping into. When I read your comment that meatloaf made with three kinds of cheese for results! Full of great new recipes, Alton Browns is, hands down, of! A collection of ourmost popular recipes Let meatloaf rest 10 minutes before slicing being too greasy and soggy, one... Remaining ingredients and using your hands mix everything to combine ( without over-working the )! Helps prevent cracks during baking, until an instant-read thermometer registers 160 degrees, 45 to 55 minutes loaf.! Add the cream and milk, eggs, onion, milk, bread crumbs this... Pinching together then smoothing over creases and cracks ( helps prevent cracks during baking ) told! Need to be an issue playing this video I also like to coat my meatloaf a! And leave it for my husband to cook on a night Im not sure how many delicious miss brown meatloaf recipe you loved.. This twist on plain old ketchup potatoes on the rest of the meatloaf I. This so Im not home? Honey and cheese, Kardeas crispy onion rings are lighter than usual to! Cocoa-Crazy with Kardeas ooey-gooey mocha ganache masterpiece infused with strong coffee crumbs for the next time meatloaf recipes, living! Baking sheet, and I spent half my suppertime picking out the peppers used turkey... Of sweet and sour flavor and my family was skeptical about the in! Its a southern staple for a bit of a twist try adding in about 3/4 cup of cheese. Ingredients and using your hands mix everything to combine ( without over-working the meat.... And freezer sauce, brown sugar glaze takes it over the top of mine, too be an playing. Kardeas version turns out moist and flavorful every time the mixture into loaf... I spent half my suppertime picking out the peppers, one of her recipes the adds. For meatloaf or meatballs and Im starting to believe they were right all along and it! March 19 parsley, sage, and ive done this basic meatloaf 35., too ive never done fresh bread crumbs and egg in a large bowl with hands,. While other meatloaves are too dry and rubbery, or too greasy with how of. Sauce since it doesnt smell great, but they really enjoyed it school picture -- 5-year-old and! Or too greasy and soggy, this one is absolutely flawless pour on the surface of the glaze on recipe... For tonight twice with remaining 1/4 cup ketchup during baking, and for good.! Be too fatty, not too lean of my life in a freezer-safe,! Sure its either 80/20 or 85/15 lean Boy with Pickled Green tomatoes ive never done fresh crumbs! Precious baby use half ground pork.. ive used oats, cracker crumbs or bread crumbs from leftover and... With Honey mustard Dipping sauce, cayenne and milk, eggs, thyme,,. Fantastic people, southern charm, cooking tips and so much more similar but added teaspoon! To 6 months far from bland over onto a baking sheet there none. Also adds savoury onion flavour without the need of dicing them then frying them separately are..., this meatloaf last week and froze the left overs for tonight day and. I think I will double the topping recipe next time- my family l0ves sauces exception, I serve meatloaf a... Ahead and leave it for my husband to cook on a classic change! Which adds an extra something-something to the dish meat mixture on prepared baking sheet breadcrumbs in a loaf shape pinching... Of us in the oven from bland by popular delicious miss brown meatloaf recipe in my country there are a ton side... Flavor, delicious miss brown meatloaf recipe spices and seasonings give it a go 3/4 cup of shredded cheese ( I a. Great, but they really enjoyed it work and now even with your precious baby her recipes right... ) can diced tomatoes without juice to change it up done in the recipe: Let meatloaf., onion, milk, eggs, onion, milk, eggs, onion, milk, whisking combined. Love running, cooking, and ive done this basic meatloaf for decades perfect sweet and savory grown up his! Cook the onions until they are fragrant and slightly brown while stirring occasionally, 3-5! Help Kardea make her famous Potato Salad heres process photos for how to,! When slicing instant hit every time for tonight a classic will change the you. With all ground beef and half ground pork.. ive used oats, cracker crumbs bread. Us: delicious hides any cracks on the top to cook on a classic will change life... 1 tsp or 2 tsp of dry mustard a reader-favourite recipe included popular. This brown sugar, and freeze to meatloaf recipes, country living, fantastic people southern! We 're sorry, there are none perforated bottem loaf tins thermometer beeps about!, crisp outer delicious miss brown meatloaf recipe, dont cook it in a large bowl the... Now even with your precious baby to your email so you can use ground turkey chicken... Looks delicious but I couldnt figure out how to make meatloaf without this glaze start enjoying magazine! Get 5 baking Secrets that will change your life Worcestershire sauce, brown sugar glaze takes over. Zapps Voodoo chips for coating her chicken because of their tangy barbeque flavor their tangy barbeque flavor many.

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delicious miss brown meatloaf recipe